PHSeaFood:巧廚樓川菜海鮮餐廳


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[[Image:巧廚樓川菜海鮮餐廳.jpg|thumb|320px|right|巧廚樓川菜海鮮餐廳的地圖]] [[Image:巧廚樓川菜海鮮餐廳.jpg|thumb|320px|right|巧廚樓川菜海鮮餐廳的地圖]]
[[Image:巧廚樓川菜海鮮-03.jpg|thumb|320px|right|巧廚樓特有的菜色:檬汁小卷]] [[Image:巧廚樓川菜海鮮-03.jpg|thumb|320px|right|巧廚樓特有的菜色:檬汁小卷]]
-*'''店名''':巧廚樓川味海鮮餐廳 +*'''店名''':巧廚樓川味海鮮餐廳
 +*'''部落格''':[http://tw.myblog.yahoo.com/sea-kitchen/article?mid=3&prev=13&next=-1 連結點]
*'''地址''':澎湖縣馬公市樹德路2號 *'''地址''':澎湖縣馬公市樹德路2號
*'''電話''':06-9276615 *'''電話''':06-9276615

Revision as of 05:33, 10 March 2009

點我看更多巧廚樓川菜海鮮餐廳照片導覽

巧廚樓川菜海鮮餐廳的地圖
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巧廚樓川菜海鮮餐廳的地圖
巧廚樓特有的菜色:檬汁小卷
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巧廚樓特有的菜色:檬汁小卷
  • 店名:巧廚樓川味海鮮餐廳
  • 部落格連結點
  • 地址:澎湖縣馬公市樹德路2號
  • 電話:06-9276615
  • 營業時間
    • 中午:10:00-14:00
    • 晚上:17:00-21:00
  • 介紹
    • 2002年以前,老闆在台灣與澎湖各地的餐廳擔任過廚師,2002年時,他絕對回到自己的故鄉-澎湖,開設一間屬於自己的海鮮餐廳,並且將自己專長的澎湖海鮮與川菜的美味與所有人分享,於是他與老婆共同開了巧廚樓川菜海鮮餐廳。
    • 從名字就可以發現巧廚樓與澎湖其他的海鮮不同之處,那就是除了海鮮的食材外,川菜的美食也是巧廚樓的強項之一,因此,來到這邊可以結合兩種不同的菜色,吃出最棒、最特別的一頓美食。
    • 用餐空間分為一樓與二樓,一共110個位子。
  • 推薦菜色:
    巧廚樓川菜海鮮餐廳的菜色
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    巧廚樓川菜海鮮餐廳的菜色
    • 生魚片、河豚皮:巧廚樓會依照當季最新鮮、最適合做生魚片的魚材做為生魚片,因此,不同時間去吃生魚片,能吃到不同口感的魚。至於河豚皮亦是店內熱門的菜色之一,處理過程非常複雜,吃起來的口感脆脆、QQ的。
    • 鳳梨蝦球:巧廚樓的蝦球特別之處在於他們在製作過程中有加入柳橙,所以當蝦球進到嘴巴時,柳橙、鳳梨的水果香結合蝦子的鮮,沒有一下子整盤的蝦球就被吃完啦。
    • 檬汁小卷:店內的招牌菜之一,小卷管的處理要先炸過,然後結合餐廳的獨門醬汁。吃起來的口感,你不會有炸的過硬的口感,而是外面有彈性的口感,內部卻是非常的軟。味道的部分則因為醬汁的影響,非常的入口。值得推薦的好菜之一。
    • 椒麻雞:除了海鮮之外,巧廚樓的川菜也是非常有名,這一套椒麻雞就是道地的川菜口味,吃起來絕對是又辣又嘛。喜歡吃辣的朋友千萬不要錯過。
      巧廚樓川菜海鮮餐廳-炒大蛤
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      巧廚樓川菜海鮮餐廳-炒大蛤
    • 炒大蛤:巧廚樓的大蛤是澎湖道地的野生大蛤,別的地方可是吃不到的喔。這道菜也是澎湖人道地的家常小菜之一。
    • "石老"頭酸菜:利用澎湖土生土長的高麗菜,曬乾製作成酸菜之一結合澎湖的石"石老"魚,兩者配合起來的口感,酸菜的酸結合魚的鮮,這也是澎湖道地的家常菜之一。
    • 川味晒肉:巧廚樓川菜的招牌菜之一,廚師的刀工很好,將小黃瓜切成一長片結合五花肉再加上獨門的醬汁,是許多人來到巧廚樓必點的菜色之一。
    • 蟹黃麵疙瘩:麵疙瘩是澎湖傳統的食物之一,巧廚樓的麵疙瘩是我吃過最好吃的一家,麵疙瘩非常的有彈性,很Q。裡面的食材非常豐富,包含:小管、蚵、蟹腿、鮮魚肉、蝦仁、狗母魚完等,此外,最讓我感到特別的是他放了紅蘿蔔當作湯底,讓整個當喝起來甜甜的,真的是令我印象深刻。
    • 干貝醬:巧廚樓本身也有製作干貝醬,主要的食材是丁香魚加上干貝、小管干、蝦米。老闆娘告知,巧廚樓的干貝醬與其他家最大的差別就是料多實在,整罐幾乎滿滿的都是食材。絕對讓你吃的滿意、吃得開心。口味有分小、中、大辣,一罐250元,十罐以上宅配免運費。
  • 點餐建議:
    • 海鮮、川菜合菜
    • 可依據實際人數決定價錢後請老闆配菜,一桌10人份約3000塊
    • 亦可三到五位朋友點菜用餐。
  • 消費方式
    • 採取現金與刷卡消費的方式
    • 團體宜事先前一天訂位
  • 點菜建議
    • 團體如果預算有上限,建議以一桌3000的價格請餐廳幫忙配菜,就可以吃得飽足又美味。
    • 4人以下點菜建議把你的預算告知餐廳,請他做小盤幫你配菜,才不會超出預算。
  • 搭配遊線
    • 位在馬公市區內,可以隨時安排前往。
    • 若是住宿馬公市區,可安排一天活動結束後,到此用餐。