PHSeaFood:黑潮紫菜花枝丸
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From PHSea
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#匯款日期與時間 | #匯款日期與時間 | ||
*'''介紹''': | *'''介紹''': | ||
- | 除了兩包丸子,還有一盒紫菜膠原健康麵,根據官方說法紫菜麵的口感特殊,因為含有天然紫菜的膠質成份,所以吃起來QQ的,但又非是蒟蒻那樣單純無味的嚼勁,因為可以吃得到麵粉的口感及香味,所以一推出即受到饕客的喜愛,是全新的麵食新體驗。 | + | **談到澎湖的黑金-紫菜,大家一定不陌生,但對於紫菜的價格之高,也另許多人望之卻步。現在你多了一個可以可以用非常便宜的價格品嚐到澎湖道地的紫菜。 |
- | + | **黑潮的老闆陳大哥從小與家人住在白沙,常常冬天的時候便會前往姑婆嶼採集紫菜,對於紫菜他有著比他人更高的一份感情。然而由於紫菜產量的不穩定性再加上國外進口的紫菜的魚目混珠,澎湖紫菜的市場竟然產生劣幣驅逐良幣的情況產生,好的紫菜價格越來越低。為了讓道地的澎湖紫菜能夠讓更多人品嚐到他的美味之處,陳大哥花了無數的時間進行產品的研發與改良。 | |
- | + | **為了讓大家可以使用最簡單的方式吃到紫菜,他研發出了紫菜花枝丸等產品,別以為紫菜花枝丸就是紫菜加上花枝丸這麼簡單,因為你要將紫菜還有花枝丸結合成一個口感佳、有嚼勁、又要有紫菜的美味,彼此的比例問題花了陳大哥無數的時間。終於研發成第十代也就是現在的紫菜花枝丸。推薦各位經過澎湖天后宮的時候,可以繞進去中央街品嚐一下他們的紫菜花枝丸。 | |
- | **烹煮方式:解凍之後放入160℃熱油中火炸3-6分鐘,紫菜花枝丸只要浮至油面即可,外表略呈淡金黃色即可享受香噴噴可口的紫菜花枝丸。 | + | **除了紫菜花枝丸,他們還有紫菜丸還有紫菜麵等產品,各位也可以參考看看喔。 |
- | *'''備註''' | + | **若是各位覺得好吃希望自己帶回去自己炸,烹煮方式如下:解凍之後放入160℃熱油中火炸3-6分鐘,紫菜花枝丸只要浮至油面即可,外表略呈淡金黃色即可享受香噴噴可口的紫菜花枝丸。 |
- | + | ||
- | *'''相關報導''': | + | |
- | + | ||
- | 頂級澎湖野生紫菜這裡買的到~~!! | + | |
- | 還有以澎湖天然紫菜和特殊神秘香料精製而成的紫菜丸以及紫菜花枝丸,保證您一定沒試過的美味。 | + | |
- | 紫菜丸以及紫菜花枝丸不只可以煮,久煮不易爛,也可以炸,炸後香氣逼人,令人食慾大開,不論是關東煮或者是火鍋料,都是絕對有特色的高級食材,還沒試過的朋友一定要來試看看。 | + | |
- | + | ||
- | ※保健良品──紫菜 | + | |
- | 常言道,人體衰老開始於血液變稠,魚肉中的EPA(二十碳五烯酸)和DHA(二十二碳六烯酸)可以預防人體衰老,紫菜富含EPA和DHA,井含有大量可以降低有害胆固醇的牛磺酸有利保持肝臟,使人保持精力充沛。一片紫菜的牛磺酸含量是30至35毫克,相當於三四只牡蠣的牛磺酸含量。 | + | |
- | 紫菜的1/3是食物纖維。食物纖維可以保持腸道健康,將致癌物質排出體外,特別有利於預防大腸癌。現已查明,海藻中的多糖类有抑制癌症效果。紫菜含有微量多糖类,動物實驗己經證明紫菜有抑制癌症效果。 | + | |
- | + | ||
- | ※紫菜的營養價值 | + | |
- | 紫菜中脂肪的含量很低,常吃不會導致肥胖。 紫菜的1/5是食物纖維,可以保持腸道健康,預防便秘;並將致癌物質排出體外,特別有利於預防大腸癌。 能促進腸胃機能,對胃潰瘍具有很好的治療作用。 富含EPA和DHA,可以延緩衰老。 加強皮膚彈性與光澤,防止皮膚生屑、皮膚癢及皮膚色素沈著。 含大量碘質,可中和血液。 含鐵、鈣、磷質,可幫助造血,防止貧血。 所含的蛋白質與大豆差不多,比鮮蘑菇高出9倍。 含有豐富維生素A,約為牛奶的67倍,可預防夜盲症。 含維生素C,為卷心菜的70倍。 含有大量可以降低膽固醇的牛磺酸,有利於保護心臟。 紫菜中的豐富膽鹼,對記憶衰退有改善作用。 可減輕婦女更年期症候群,並對男性陽痿也有一定的療效。 | + | |
- | + | ||
- | ※食用紫菜前的健康須知 | + | |
- | 每日攝取建議量,紫菜15克。 為清除污染、毒物,烹調前要多換水浸泡。 有甲狀腺功能異常的人食用量要先請營養師評估。 胃腸消化系統不良者,不宜多食。 | + | |
- | + | ||
- | 資料來源:啟新健康世界雜誌 | + |
Revision as of 10:44, 13 July 2009
更多黑潮紫菜花枝丸照片導覽
產品 | 價格 | 重量 |
紫菜花枝丸 | 110 | 300公克 |
紫菜丸 | 100 | 300公克 |
紫菜麵 | 100 | 600公克 |
- 匯款方式:
- 郵局代號:700 郵局帳號:0241006-1187560
- 戶名:陳柏昌
- 請於到貨日前三天完成匯款
- 匯款後請提供匯款資料如下:
- 匯款金額
- 匯款戶名
- 匯款帳號後五碼
- 匯款日期與時間
- 介紹:
- 談到澎湖的黑金-紫菜,大家一定不陌生,但對於紫菜的價格之高,也另許多人望之卻步。現在你多了一個可以可以用非常便宜的價格品嚐到澎湖道地的紫菜。
- 黑潮的老闆陳大哥從小與家人住在白沙,常常冬天的時候便會前往姑婆嶼採集紫菜,對於紫菜他有著比他人更高的一份感情。然而由於紫菜產量的不穩定性再加上國外進口的紫菜的魚目混珠,澎湖紫菜的市場竟然產生劣幣驅逐良幣的情況產生,好的紫菜價格越來越低。為了讓道地的澎湖紫菜能夠讓更多人品嚐到他的美味之處,陳大哥花了無數的時間進行產品的研發與改良。
- 為了讓大家可以使用最簡單的方式吃到紫菜,他研發出了紫菜花枝丸等產品,別以為紫菜花枝丸就是紫菜加上花枝丸這麼簡單,因為你要將紫菜還有花枝丸結合成一個口感佳、有嚼勁、又要有紫菜的美味,彼此的比例問題花了陳大哥無數的時間。終於研發成第十代也就是現在的紫菜花枝丸。推薦各位經過澎湖天后宮的時候,可以繞進去中央街品嚐一下他們的紫菜花枝丸。
- 除了紫菜花枝丸,他們還有紫菜丸還有紫菜麵等產品,各位也可以參考看看喔。
- 若是各位覺得好吃希望自己帶回去自己炸,烹煮方式如下:解凍之後放入160℃熱油中火炸3-6分鐘,紫菜花枝丸只要浮至油面即可,外表略呈淡金黃色即可享受香噴噴可口的紫菜花枝丸。