PHSeaFood:阿東餐廳
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Strict Standards: Non-static method MagicWord::get() should not be called statically, assuming $this from incompatible context in /var/www/html/mediawiki/includes/Parser.php on line 1952
Strict Standards: Non-static method MagicWord::get() should not be called statically, assuming $this from incompatible context in /var/www/html/mediawiki/includes/Parser.php on line 1952
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From PHSea
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Revision as of 13:41, 15 February 2007 Quicksands (Talk | contribs) ← Previous diff |
Current revision Phseaou (Talk | contribs) |
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- | + | =='''[[2009阿東餐廳照片導覽]]'''== | |
- | '''[[阿東餐廳美食照片導覽]]''' [[澎湖美食阿東餐廳照片導覽地二輯]] | + | == '''2008[[澎湖美食阿東餐廳照片導覽地二輯]]''' == |
- | + | == '''2007[[阿東餐廳美食照片導覽]]''' == | |
- | + | *'''類型:'''海鮮餐廳[[Image:澎湖阿東餐廳.jpg|right|thumb|320px|位在馬公新店路的阿東餐廳]] | |
- | *'''類型:'''海鮮餐廳[[Image:阿東-100.jpg|right|thumb|300px|位在石泉社區的阿東餐廳]] | + | *'''地址:'''澎湖縣馬公市新店路6巷6號 |
- | *'''地址:'''澎湖縣馬公市石泉里石泉6-52號 | + | *'''電話:'''06-9276683 |
- | *'''電話:('''06)9219989 | + | |
*'''簡介:''' | *'''簡介:''' | ||
**澎湖人很少不認識阿東的,不是因為他這幾年開了餐廳,而是過去十幾二十年,澎湖地區婚喪喜慶的外燴辦桌,阿東可是撐起了半邊天,在澎湖吃外燴辦桌幾乎就是吃阿東的辦桌菜色,阿東成為老澎湖人的一種生活記憶。這幾年阿東開始在石泉開了餐廳,也在白沙鄉赤崁村設生產線製作花枝丸、蝦捲等冷凍食品販售,在馬公市區開了門市,可以說是大展飲食版圖。 | **澎湖人很少不認識阿東的,不是因為他這幾年開了餐廳,而是過去十幾二十年,澎湖地區婚喪喜慶的外燴辦桌,阿東可是撐起了半邊天,在澎湖吃外燴辦桌幾乎就是吃阿東的辦桌菜色,阿東成為老澎湖人的一種生活記憶。這幾年阿東開始在石泉開了餐廳,也在白沙鄉赤崁村設生產線製作花枝丸、蝦捲等冷凍食品販售,在馬公市區開了門市,可以說是大展飲食版圖。 | ||
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*'''消費方式:''' | *'''消費方式:''' | ||
**採取現金消費的方式 | **採取現金消費的方式 | ||
- | **團體宜事先前一天訂位[[Image:阿東110.jpg|320px|right|thumb|冷盤]] | + | **團體宜事先前一天訂位[[Image:阿東110.JPG|320px|right|thumb|冷盤]] |
*'''營業時間:''' | *'''營業時間:''' | ||
**中午11:00-14:00 | **中午11:00-14:00 | ||
**晚上16:30-21:00 | **晚上16:30-21:00 | ||
- | *'''推薦菜色:'''[[Image:阿東-106.JPG|right|thumb|300px|澎湖絲瓜跟澎湖潮間帶的大蛤炒出甜度與鮮度]] | + | *菜色介紹:[[澎湖美食阿東餐廳菜單照片導覽]] |
+ | *'''推薦菜色:'''[[Image:阿東-106.JPG|right|thumb|320px|澎湖絲瓜跟澎湖潮間帶的大蛤炒出甜度與鮮度]] | ||
**冷盤: | **冷盤: | ||
***澎湖外燴辦桌第一道菜鐵定是冷盤,阿東的冷盤是生魚片、生蚵、涼拌干貝等,生蚵十分新鮮美味,涼拌干貝酸甜開胃。 | ***澎湖外燴辦桌第一道菜鐵定是冷盤,阿東的冷盤是生魚片、生蚵、涼拌干貝等,生蚵十分新鮮美味,涼拌干貝酸甜開胃。 | ||
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**團體如果預算有上限,建議以一桌2000至3000的價格請餐廳幫忙配菜,就可以吃得飽足又美味。 | **團體如果預算有上限,建議以一桌2000至3000的價格請餐廳幫忙配菜,就可以吃得飽足又美味。 | ||
**4人以下點菜建議把你的預算告知餐廳,請他做小盤幫你配菜,才不會超出預算。 | **4人以下點菜建議把你的預算告知餐廳,請他做小盤幫你配菜,才不會超出預算。 | ||
- | *'''交通動線:''' | + | *'''備註:''' |
- | **由馬公市區騎車走204[[縣道]],至[[石泉鐵塔]]路口右轉即可抵達,車程約10分鐘。 | + | **資料更新:2017年 |
- | *'''搭配遊線:''' | + | {|style="border-spacing:8px;margin:0px -8px" |
- | **阿東餐廳距離馬公市區僅10分鐘車程,可以隨時安排前往。 | + | |class="MainPageBG" style="width:50%;border:1px solid #cef2e0;background-color:#5ae1b4;vertical-align:top;color:#000"| |
- | **阿東餐廳位於南環路線前段,可搭配南環路線時做為用餐地方。 | + | {|width="100%" cellpadding="2" cellspacing="5" style="vertical-align:top;background-color:#1e96f0" |
+ | ! <h2 style="margin:0;background-color:#fff078;font-family:sans-serif;font-size:130%;font-weight:bold;border:1px solid #a3b0bf;text-align:left;color:#000;padding-left:0.4em;padding-top:0.2em;padding-bottom:0.2em;">我有問題要舉手發問: | ||
+ | *對於本文有任何問題,請前往站內[https://www.phsea.com.tw/phseaforum/forums/list.page 澎湖地方美食討論區]提問 | ||
+ | |||
+ | </h2> | ||
+ | |- | ||
+ | |- | ||
+ | |||
+ | |||
+ | __NOTOC__ __NOEDITSECTION__ | ||
+ | <!--Template:Newpagelinksmain--> |
Current revision
2009阿東餐廳照片導覽
2008澎湖美食阿東餐廳照片導覽地二輯
2007阿東餐廳美食照片導覽
- 類型:海鮮餐廳
- 地址:澎湖縣馬公市新店路6巷6號
- 電話:06-9276683
- 簡介:
- 澎湖人很少不認識阿東的,不是因為他這幾年開了餐廳,而是過去十幾二十年,澎湖地區婚喪喜慶的外燴辦桌,阿東可是撐起了半邊天,在澎湖吃外燴辦桌幾乎就是吃阿東的辦桌菜色,阿東成為老澎湖人的一種生活記憶。這幾年阿東開始在石泉開了餐廳,也在白沙鄉赤崁村設生產線製作花枝丸、蝦捲等冷凍食品販售,在馬公市區開了門市,可以說是大展飲食版圖。
- 阿東雖然是外燴辦桌起家,但是他餐廳的菜餚料理並不會太粗糙,加上份量十足,絕對足以應付一桌客人撐漲肚子,加上海鮮也講究新鮮,因此成了澎湖人當地宴餐的熱門餐廳,這兩年也慢慢有遊客聞香下馬。
- 消費方式:
- 採取現金消費的方式
- 團體宜事先前一天訂位
- 營業時間:
- 中午11:00-14:00
- 晚上16:30-21:00
- 菜色介紹:澎湖美食阿東餐廳菜單照片導覽
- 推薦菜色:
- 冷盤:
- 澎湖外燴辦桌第一道菜鐵定是冷盤,阿東的冷盤是生魚片、生蚵、涼拌干貝等,生蚵十分新鮮美味,涼拌干貝酸甜開胃。
- 清蒸石斑:
- 阿東的石斑常會使用野生的石斑,魚肉鮮美有彈性,湯頭中有淡淡的枸杞味道。但是要詢問價格,野生石斑價格不斐。
- 龍蝦三明治:
- 不要看到名字就覺得只是吐司夾片薄龍蝦肉,阿東的作法是在土司內夾入美乃滋、蕃茄、龍蝦等下去炸,口感獨特。
- 絲瓜丸子湯:
- 絲瓜的脆甜拿來煮湯在夏天特別爽口,特別的是他的丸子,是用蝦子肉、花枝等下去混揉做成,丸子本身不但有彈性,還可以讓你咬到這些內料,吃得到真材實料的感動。
- 花枝丸:
- 阿東自己有生產線製作花枝丸批發,餐廳用的花枝丸就是拿自己生產的花枝丸,他們的花枝丸應該有加入特殊的粉,吃起來特別有彈性,又可以咬到一小塊一小塊的花枝,金黃色的花枝丸沾點胡椒粉,入口都可以聞到海洋的味道。
- 其他人氣菜色:沙鍋魚頭、沙拉小管、清蒸草蝦、紅蟳冬粉。
- 冷盤:
- 點菜建議:
- 團體如果預算有上限,建議以一桌2000至3000的價格請餐廳幫忙配菜,就可以吃得飽足又美味。
- 4人以下點菜建議把你的預算告知餐廳,請他做小盤幫你配菜,才不會超出預算。
- 備註:
- 資料更新:2017年
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